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Do diet changes help ADHD children?
Dylan Jerrell was having a tough time in kindergarten. The energetic, outgoing Bigfoot fan was easily frustrated, and he responded to challenges with disruptive meltdowns. He wouldn't hit anyone, but he'd break down and cry or yell at his teachers....
Tags: Medical Specialization, Teaching and Learning, Food and Drug Administration, Science and Technology, Newspaper and Magazine
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Howard County pets: What's the hype about raw diets?
Q: I’ve heard a lot about raw dog food, but it seems pricey. Is it safe? Are the health benefits substantial? A: Raw diets for dogs (including raw meat) have become increasingly popular. Some pet owners -- even some veterinarians -- swear by them,...
Tags: Food and Drug Administration, Food Industry, U.S. Centers for Disease Control and Prevention, The New York Times, Herbal Supplements
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PETA names Bolingbrook woman 2013's 'Sexiest Vegan Next Door'
Yerika Sojo stopped eating meat, dairy, eggs and other animal edibles when she went vegan a few years ago, both for the health benefits and to prevent what she says is the cruelty inflicted on the animals people eat. Sojo was rewarded for her...
Tags: Chicago Restaurants, Heart Disease, Vegan Diet, Vegetarian Diet, People for the Ethical Treatment of Animals
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What is osteoporosis, and who does it affect?
Clark County Health DepartmentWe hear people causally speak about osteoporosis; however, it can be a very serious health problem. Bone is living tissue, which is constantly being absorbed and replaced. Osteoporosis occurs when the creation of new bone does not keep up with the...Tags: Healthy Diet, Overweight, Health, Eating Disorders, Quitting Smoking
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Going gluten-free more common, but not necessarily easier
For more than 20 years, Kristine Kidd tasted what came her way as the food editor at Bon Appetit magazine. But she never felt great. "I had digestive issues my whole life," she says, but 21/2 years ago, the aching joints, bloating, fatigue and digestive...
Tags: Saturday Night Live (tv program), Breads, Washington, DC, Dining and Drinking, Restaurants
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What is gluten? And other frequently asked questions about gluten
What is gluten? Gluten is a protein that is found in certain grains, including wheat, barley and rye and triticale (a cross between wheat and rye). What problems prompt people to avoid gluten? Gluten causes inflammation of the small intestine in...
Tags: Allergies, Mayo Clinic, Celiac Disease, Diseases and Illnesses, Osteoporosis
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Research review: Cattle breed differences in copper use
Copper is an important mineral for cattle and one that is often deficient in forages. Copper absorption is negatively affected by other compounds in feed and water such as sulfur and molybdenum. Both of these antagonistic minerals can be found in high...Tags: Zoology, Science and Technology, Animal Science, Dietary Supplements, Copper (dietary supplement)
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Tomorrow's food will look a lot like yesterday's, analyst says
Harry Balzer has been studying what Americans eat for more than 30 years. And when it comes to what we put on our plate, much has stayed the same, says the chief industry analyst of Rosemont-based NPD Group. "I know what people will be eating in 10...
Tags: Chicago Restaurants, Career and Workplace, Overweight, Employees, Genetic Engineering
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The Frugal Traveler: St. Lucia offers serious adventure, strong vegetarian food selection
If you thought sunbathing and spa treatments were your only itinerary options on the island of St. Lucia, think again. This Caribbean destination boasts nature trails, rainforest zip-lining, interactive volcano experiences and a developing food scene with...Tags: Tourism and Leisure, Trips and Vacations, Vegetarian Diet, Personal Service, Dining and Drinking
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Vargas cosponsors healthy food financing initiative
U.S. Rep. Juan Vargas joined forces with U.S. Rep. Marcia Fudge as a cosponsor in the “Healthy Food Financing Initiative” amendment adopted Wednesday, a press release announced. The amendment was adopted into the Federal Agriculture Reform...Tags: Healthy Diet, Business, Finance, Sales, Economy, Business and Finance
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Vargas cosponsors amendment for healthy food
U.S. Rep. Juan Vargas joined forces with U.S. Rep. Marcia Fudge, as a cosponsor in the adopted “Healthy Food Financing Initiative” amendment adopted Wednesday, a press release announced. The amendment was adopted into the Federal Agriculture...Tags: Healthy Diet, Marcia L. Fudge
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Fresh pea hummus
Well, look who's jumping on the bandwagon. That's what I thought when I heard that Martha Stewart had compiled a vegetarian cookbook. Yet the book, "Meatless: More Than 200 of the Very Best Vegetarian Recipes" (Clarkson Potter, $25), from the kitchens...
Tags: Cilantro, Vegetarian Diet, Salads, Lifestyle and Leisure, Foods and Beverages
May 22, 2013
|Story| Chicago Tribune
May 22, 2013
|Story| Baltimore Sun
May 22, 2013
|Story| Chicago Tribune
May 20, 2013
|Story| Winchester Sun
May 18, 2013
|Story| Los Angeles Times
May 18, 2013
|Story| Los Angeles Times
May 17, 2013
|Story| Aberdeen News
May 17, 2013
|Story| Chicago Tribune
May 16, 2013
|Story| Orlando Sentinel
May 15, 2013
|Story| Imperial Valley Press Online
May 15, 2013
|Story| Imperial Valley Press Online
May 15, 2013
|Story| Chicago Tribune
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