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Some specialty ingredients, such as prosciutto, the Italian cured ham, can be quite expensive, demanding consideration when we buy them. Which is why a recent shopping blunder left me feeling quite foolish. For a braised pork recipe, I needed a few...
Special to Tribune NewspapersTired of turkey and ham? Try our do-ahead duck recipe for dinner this year. Rosemary roast duck with garlicky olive relish Prep: 45 minutes Cook: 2 ½ hours Servings: 8 Note: Allow two days for frozen duck to thaw in the refrigerator. Duck: 2 whole...
Tags: Carrots, Cheese Corn, Recipes, Peppers, Fennel
BLT Restaurant Group is opening their newest restaurant GO Burger today. The executive chef Rodelio Aglibot joined us live to talk all about their specialties. GO Burger is located in Hollywood. Created by Aglibot and Chef de Cuisine Kayson Chong, the GO...
Reporting From Philo, Calif.Until recently, the closest thing I'd come to a cooking class was watching the demo station at Trader Joe's. After seeing "Julie & Julia," I felt inspired to get in touch with my inner Julia Child. But who has the time and money to fly to Paris and...
Tags: Apples, Iowa, Recipes, Julie & Julia (movie), Education
Chef Bill Scepansky shows us how to woo your loved one with a cooked-from-the-heart V-day meal, that's not only memorable, but also heart healthy and affordable! Valencia, Cara Cara and Blood Orange Salad With Toasted Almonds, Baby Arugula and...
Tags: Oranges, Vanilla Ice, Honey, Salads, Lemons
From The Cheesecake Factory Asparagus Salad Ingredients: 8oz. Asparagus Spears, blanched, angle cut into 2” pieces 2oz. Organic Baby Arugula 1/2 tsp. Kosher Salt Pinch Freshly Ground Black Pepper 1 ea. Lemon Wedge 1 Tbl. Olive...
If you're tired of delivery and want something fresh, Cumberland County's own Chef Donna has a recipe for easy homemade pizza. For more information, visit Chef Donna's website here. Easy Homemade Pizzas Serves 4 to 6 Who doesn't like to come home to...
The Perfect Omelet with Watercress & Roasted Mushrooms Pair with Alexia Roasted Red Potatoes & Baby Portabella Mushrooms Recipe courtesy Tyler Florence Yield: 6 servings Ingredients: 1 stick butter 18 eggs (3 per person) 1/2 cup heavy...
The mortar and pestle provide a true hands-on cooking experience. Modern-day cooks are discovering culinary catharsis by pulverizing, grinding and muddling ingredients much as their ancient counterparts did many millennia ago. Made of wood, stone,...
Ingredients: - 4 Baby Artichokes - 4 Fingerling potatoes, cut into ½ inch coins - 10 leaves of arugula - 2 soft-cooked eggs - Warm Bacon Vinaigrette For the artichokes: - 1 Gallon water - Juice of 1 lemon - 6 sprigs of thyme - 1 cup Kosher...
Tags: Kosher Salt, Salads, Potatoes, Foods and Beverages, Mustard
Los Angeles TimesSummer always comes late to Southern California, but that seemed to be particularly true this year, as the cloudy gray days of June gloom stretched well into August for many areas. There was a good side, to be sure, but what we gained by not having to...
Tags: Sardines, Cheese Corn, Onions, Lifestyle and Leisure, Salt
Lehigh Valley Master GardenersMy friend Edna is the Martha Stewart of the Endless Mountains. She also has the greenest thumb of anyone I know. Both traits will be put to good use this week when she provides the perfect antidote to a snowy......
Jan 12, 2011 |Story| Chicago Tribune
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Jan 18, 2011 |Story| KTLA-LTV
Jan 31, 2010 |Story| Los Angeles Times
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Feb 20, 2011 | Allentown Morning Call
Original site for Arugula topic gallery.