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    May 9, 2013 |Story| Los Angeles Times
  1. Recipe: Soy-brined turkey

     
      Time: 6 hours, plus 24 hours brining Servings: 12 (with leftovers) Note: To make gravy, remove the turkey and set the roasting pan over two burners on medium heat. Stir 2 tablespoons of flour into 2 cups of cold water; whisk into pan drippings...

    Tags: Onions, Dressing and Stuffing, Sage, Foods and Beverages, Mushrooms

  2. May 1, 2013 |Story| Aberdeen News
  3. Biscuits hot property in fine-dining establishments

    There’s a Southern influence that lately has wended its way through Los Angeles restaurants, and its emblem is the biscuit. Tender, flaky, golden biscuits have risen on menus from Manhattan Beach to Melrose Avenue. Buttermilk biscuits, oat biscuits, cheesy biscuits, biscuits made with lard rendered from the fat of Mangalitsa pigs.
    There’s a Southern influence that lately has wended its way through Los Angeles restaurants, and its emblem is the biscuit. Tender, flaky, golden biscuits have risen on menus from Manhattan Beach to Melrose Avenue. Buttermilk biscuits, oat biscuits,...

    Tags: Biscuits, Warm Milk, Manhattan (New York City), Gravy, Foods and Beverages

  4. May 1, 2013 |Story| Chicago Tribune
  5. Galletas with chocolate, coffee

    "Galletas" simply means cookies in Spanish, but these are no run-of-the-mill treats. They are fused with traditional tastes of Mexico: chocolate, cinnamon and coffee.
    "Galletas" simply means cookies in Spanish, but these are no run-of-the-mill treats. They are fused with traditional tastes of Mexico: chocolate, cinnamon and coffee. While the cacao tree, and thus chocolate, is native to the Americas, cinnamon and...

    Tags: Margarine, Cinnamon, Cinco de Mayo, Walnuts

  6. Apr 25, 2013 |Story| Los Angeles Times
  7. Olive oil pancakes

    <strong>Olive oil pancakes</strong>
    Los Angeles Times
    Olive oil pancakes Total time: 30 minutes Servings: 4 Note: To make lemon honey, combine one-fourth cup honey with one-half teaspoon lemon zest in a small saucepan. Steep the honey for several minutes over low heat and strain before using. Spanish...

    Tags: Lemons, Honey, Foods and Beverages, Lifestyle and Leisure, Salt

  8. Apr 23, 2013 |Story| Allentown Morning Call
  9. Recipe Exchange: Jelly sponge roll, baked rice pudding, coleslaw, more

    LOOKING FOR Jeanne Kuehner of Allentown is looking for a recipe for begochels. This was something her German grandmother made with potatoes and they were similar to dumplings. FOUND Barbara Unger of Whitehall sent in a Jelly Sponge Roll recipe for...

    Tags: Lemons, Margarine, Cinnamon, Foods and Beverages, Butter

  10. Apr 29, 2013 | Orlando Sentinel
  11. Test Kitchen bonus: Hollis Wilder's Cupcake Wars winning recipes

    Jalapeno Shrimp Popper Cupcakes Cupcakes
    Jalapeno Shrimp Popper Cupcakes Cupcakes 3 cups all-purpose flour 1 cup yellow cornmeal 1/4 cup sugar 2 tablespoons baking powder 2 cups buttermilk 1/2 cup pickled jalapeno pepper juice 4 tablespoons minced pickled jalapeno peppers 2...

    Tags: Tomatoes, Food Network (tv network), Foods and Beverages, Fondant, Ice Cream

  12. Apr 27, 2013 |Story| Los Angeles Times
  13. For a better biscuit

    It's an adage passed down by expert Nathalie Dupree in her cookbook "Southern Biscuits": "No two cooks make the same biscuit." Some swear by cream or a mix of baking powder and baking soda. Some drop their biscuits from a spoon instead of cutting them out. Some people use butter instead of lard, or shortening instead of butter. They cut them big or cut them small. They might dunk each one in melted butter before baking, the way James Beard did. But there are a few tips everyone can follow for better biscuits.
    It's an adage passed down by expert Nathalie Dupree in her cookbook "Southern Biscuits": "No two cooks make the same biscuit." Some swear by cream or a mix of baking powder and baking soda. Some drop their biscuits from a spoon instead of cutting them...

    Tags: Biscuits, Butter

  14. Apr 3, 2013 |Story| Baltimore Sun
  15. Recipe Finder: Almond Cake

    Val DeSantis from Utica, N.Y., was looking for a recipe for a Scandinavian-style almond cake like the one she purchased some years ago at a fundraiser. She thought it was made with almond paste as well as almond extract, and she said that it's "an...

    Tags: Butter, Salt, Pies and Tarts, Recipes

  16. Mar 20, 2013 |Story| Los Angeles Times
  17. Test Kitchen video tip: Frosting a layer cake

    If you&rsquo;ve never tackled a layer cake, the whole process can be a bit intimidating ... and it can become a bit of a mess if you don&rsquo;t know what you&rsquo;re doing.
    If you’ve never tackled a layer cake, the whole process can be a bit intimidating ... and it can become a bit of a mess if you don’t know what you’re doing. But assembling and frosting a layer cake is actually quite simple, so long...

    Tags: Egg Whites, Strawberries, Coconut Milk, Butter, Coconut

  18. Mar 6, 2013 | Orlando Sentinel
  19. Little Big Town star cooks with Central Florida citrus

    The Dish - Orlando Sentinel
    “Kimberly’s Simply Southern,” a cooking show starring singer Kimberly Schlapman of country band Little Big Town, opens its second season this week with a stop in Clermont. The opening segment, titled “Sunshine Citrus,”...
  20. Mar 5, 2013 |Story| Los Angeles Times
  21. Kitchen gadget: Ginger grater

    Have you ever tried to add fresh ginger to a recipe, only to be frustrated by how fibrous the little root can be? Grate it with a rasp or cheese grater, and it seems half the root is nothing more than annoying hairs. How are you supposed to add those to a recipe?
    Have you ever tried to add fresh ginger to a recipe, only to be frustrated by how fibrous the little root can be? Grate it with a rasp or cheese grater, and it seems half the root is nothing more than annoying hairs. How are you supposed to add those to a...

    Tags: Photography Supplies and Services, Heavy Cream, Services and Shopping, Salt, Google+

  22. Apr 5, 2013 |Story| WSBT-TV
  23. Cowboy Bean Fritters

    Who knew that egg whites, black beans and salsa would go together so well? Fry up a batch of our Cowboy Bean Fritters and round up the gang -- it's feeding time! Serves: 20, 3 per serving Cooking Time: 20 min   What You'll Need: - 1 3/4 cups all-...

    Tags: Egg Whites, Salt

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