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On National Grilled Cheese Day, a nine-layer masterpiece
In honor of National Grilled Cheese Day, Los Angeles Times Test Kitchen director Noelle Carter whipped up the mightiest of all grilled cheeses -- a nine layer creation that pulled in pesto, fried eggs, carmelized onion and so much more. Here's her how-...
Tags: Onions, Sandwiches, Breads, Foods and Beverages, Macaroni and Cheese
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Recipe: Goat cheese ravioli
50 minutes, plus relaxing time for the dough. Serves 6 1 1/2 cups flour 2 eggs, plus more if needed 12 ounces fresh goat cheese 5 tablespoons grated Parmigiano-Reggiano 1 egg yolk 6 tablespoons minced chives 3 tablespoons chopped parsley...
Tags: Cheese, Foods and Beverages, Pasta, Lifestyle and Leisure
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Ruritan to hold strawberry festival
The Rohrersville Ruritan Club will hold its annual strawberry festival June 8 and 9 in the community park. The festival committee invites craft vendors, specialty sales people and yard sale individuals to reserve spaces. Spaces are by donation. Show...Tags: Music Industry, Breads, Foods and Beverages, Strawberries, Brownsville
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Simple hard-boiled egg gets complicated quickly
When it comes to hard-boiled eggs, it seems everyone is an expert. And when you write about them, you’d better believe they are going to have their say. After my column on an easy, never-fail way to cook easy-to-peel hard-boiled eggs, I heard from...
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Peel away the complications of the perfect hard-boiled egg
Los Angeles TimesSometimes it's the simplest things that are the most confounding. Last year, right before Easter, I blogged about how to make a perfect hard-boiled egg. Basic? Yes. Popular? Very. This seemingly simple task received tens of thousands of page views. And,...Tags: Baking Soda
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Ways to use Easter's bounty of eggs
What do you do with all of those leftover eggs? Cobb salad? Deviled eggs? Too obvious. Here are four ways to cook with hard-boiled eggs that you might not have thought of. Egg salad with capers and celery: Chop the eggs, add sliced celery, a little...
Tags: Foods and Beverages, Egg Whites, Salads, Lifestyle and Leisure
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22 recipes: Use up those extra Easter eggs!
It's a situation many of us face each Easter night: The Easter Bunny has come and gone, the egg hunt is over and the kids have overdosed on chocolate and jelly beans. You're cleaning up the last of the festivities when suddenly, reality in every shade...
Tags: Onions, Breads, Salt, Foods and Beverages, Lifestyle and Leisure
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The ultimate Easter 2013 dining guide in L.A. area
Have you sorted out what and where you’ll be eating on Easter? Whether you're looking to go out or stay in with takeout, here's a list of places around town offering Easter treats, brunch and supper: Asia de Cuba: Honey-glazed Kurobuta pork belly,...
Tags: Morningstar Incorporated, Bacon, Los Angeles Hotels, Dining and Drinking, Cuba
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For Lenten fix, cheese takes a starring role
Casting about for a meatless recipe to feature in these last few days of Lent, I set upon the idea of a pepper and egg sandwich. Brilliant in its simplicity, it features just three ingredients: scrambled eggs heaped with sauteed green bell peppers...Tags: Onions, Sandwiches, Breads, Salt, Lent
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Consternation over Coco's closing
Gayle Jones sat down at the counter Friday morning and ordered what could be her last serving of the best scrambled eggs she's ever had. "It's such a shame," the Corona del Mar resident said as she settled in to read a couple of newspapers and enjoy...
Tags: Lifestyle and Leisure, Scrambled Eggs
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An easy trick for perfect poached eggs
I can't remember the last time I made poached eggs. Probably because I had such consistent bad luck with them that I quit trying years ago. But J. Kenji Alt, from the Food Lab at the website Serious Eats, says he's broken the code. I can't wait to try...Tags: Poached Eggs
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Spicing up dinner can be quick, easy
I have some super-easy, go-to meals — avocado smashed on toast with a drizzle of pistachio or hazelnut oil; scrambled eggs and chevre in a tortilla, splashed with Valentina sauce; a heap of baby spinach or arugula topped with a poached egg and...Tags: Onions, Garlic, Salt, Foods and Beverages, Cheese Corn
Apr 12, 2013
|Story| Los Angeles Times
Apr 13, 2013
|Story| Los Angeles Times
Apr 5, 2013
|Column| Herald Mail
Apr 2, 2013
|Story| Los Angeles Times
Mar 30, 2013
|Story| Los Angeles Times
Mar 30, 2013
|Story| Los Angeles Times
Mar 27, 2013
|Story| Los Angeles Times
Mar 25, 2013
|Story| Los Angeles Times
Mar 20, 2013
|Story| Chicago Tribune
Mar 9, 2013
|Story| Daily Pilot
Mar 6, 2013
|Story| Los Angeles Times
Feb 26, 2013
|Story| Aberdeen News
Original site for Eggs topic gallery.