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7 essential Chicago recipes
Visitors to Chicago are sure to enjoy our excellent food culture. To experience a little bit of that culture in your own kitchen, we've collected some of our favorite recipes. Enjoy! Enchiladas El Popo From El Popocatepetl tortilleria on 21st Street,...
Tags: Taste of Chicago, Pecans, Butter, Dining and Drinking, Marshall Field
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Dining Review: A Favorite Place for lunch in Glendale
Favorite Place restaurant is a kind of wonderful enigma. Is it an elegant tea room or is it a quaint lunch place? Is it a spot for finger food or hearty sandwiches? The answer is, it is both. Plus, it is completely unique. Favorite Place, nestled...
Tags: Salads, Cranberries, Foods and Beverages, Restaurants, Cucumbers
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Lawry's prime rib for $1.25; original Lawry's celebrates 75 years
In 1938, Lawry’s the Prime Rib opened its original restaurant on La Cienega Boulevard on the edge of Beverly Hills. Fields of mustard grew along the street, which is now referred to as Restaurant Row, and the price of dinner — a thick-cut...
Tags: Career and Workplace, Chicago Restaurants, Restaurants, Potatoes, Employees
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Almond French Toast Bake
Perfect to make Mom on Mother's Day, or any time of the year, our mouthwatering Almond French Toast Bake is so creamy and delicious you'll want to eat the entire thing by yourself. Luckily, there's enough to share -- if you're so inclined. Serves: 8...
Tags: French Toast, Mother's Day, Breads
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Mother's Day menu: A brunch young chefs and teens can prepare
Here's a Mother's Day brunch menu idea that young kids and teens can help prepare. Omelet With Fresh Herbs, mixed green salad with vinaigrette, sliced French bread with sweet butter, Easy Jam Tart, coffee and fresh juice. Any time young people are in...
Tags: Salt, Pies and Tarts, Butter, Mother's Day, Omelets
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Looking for low-carb pasta
I started a new tradition in our house. It's called "make your own pizza" night, which translates to "make your own dinner" night. I use puffy Indian naan for the crust, then add pizza sauce, cheese and a variety of toppings. The kids like it...Tags: Chestnuts, Foods and Beverages, Google Inc., Orlando, Breads
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Missing pate found
Leftovers can be kept three to four days in the refrigerator, according to mayoclinic.com. The foods should be eaten within that time. After that the risk of food poisoning increases. If you won't eat the leftovers within four days, freeze the...Tags: Walmart, Orlando, International Speedway Corp., Dunderbak's
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Scott McKenzie & the Morning Mix recipe of the week: Chicken Strata
The more the merrier in the Orlando Sentinel test kitchen! That’s why we have teamed with the fabulous folks over at Orlando’s WOMX Mix 105.1 to offer the morning show’s Recipe of the Week. Today's recipe is Chicken Strata. The great...Tags: Salt, Breads, Onions
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Life Out Here: Traveling down but up
People were angry. After spending a month in Argentina leading a study-abroad group, I wrote a column about how Argentines flew their beautiful flag everywhere, wore their national pride on their chests like shiny medals, thought their country was...
Tags: Soccer, Trips and Vacations, Sports, FIFA World Cup, Travel
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Easter Recipe: French Bread Pudding With Rum Sauce
Elle Feldman of Elle's Patisserie joined KY3's Maria Neider this morning to make French Bread Pudding on KY3 Ozarks Today. Check out the video to see Elle's Bread Pudding Recipe. French Bread Pudding with Rum Sauce Ingredients 3 Beaten Eggs 14 ozs...
Tags: Sweetened Condensed Milk, Breads, Cinnamon
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Backseat driving: The same rules apply in parenting
How many times have you gone into the grocery store for one specific item and end up leaving with $200 worth of groceries minus that one item? I go to the grocery store almost every day to pick up that one item forgotten on a previous trip, and oftentimes...Tags: Family
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Roast Beef Pub Triple Decker
Our mouth-watering Roast Beef Pub Triple Decker was a huge hit in our Test Kitchen and once you sink your teeth into this bad boy, you'll know why. Who needs sliced onions when you can top this sandwich off with golden onion rings? Trust us, we're...
Tags: Peppers, Cheese, Dining and Drinking, Bars and Clubs, Breads
Jun 13, 2013
|Story| Chicago Tribune
Jun 11, 2013
|Story| Glendale News Press
May 21, 2013
|Story| LAT - HOLD Archive
May 10, 2013
|Story| WSBT-TV
May 7, 2013
| Orlando Sentinel
Apr 24, 2013
|Column| Orlando Sentinel
Apr 10, 2013
|Column| Orlando Sentinel
Mar 27, 2013
| Orlando Sentinel
Mar 27, 2013
|Column| Imperial Valley Press Online
Mar 25, 2013
|Story| KY3-TV
Mar 5, 2013
|Story| South Florida Sun-Sentinel
Feb 15, 2013
|Story| WSBT-TV
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