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As a three-time winner of the Food Network's Cupcake Wars, Orlando's Hollis Wilder is the indisputable queen of cupcakes. Now her first cookbook, "Savory Bites: Meals You Can Make in Your Cupcake Pan," has arrived in bookstores. The book's premise is...
It's time to get out the grills and start barbecuing. For some tips on how to make the backyard barbecue easy and delicious, the News-Review asked Boyne Mountain's executive chef Jeff Minkwic. Minkwic hosts at least 25 cookouts for hundreds of people...
Adapted from Chef Angelo Elia, who now serves this one of his several restaurants, D'Angelo Trattoria, 9 SE Seventh Ave., Delray Beach. Read John Tanasychuk's review of D'Angelo Trattoria. 3 tablespoons extra-virgin olive oil 1 (8-...
Tags: Peppers, Dining and Drinking, Olives, Salt, Parsley
Los Angeles TimesDear SOS: I recently visited the beautiful little town of Capitola, next to Santa Cruz on the California coast. Gayle's Bakery & Rosticceria is a special place. Along with mouth-watering baked goods, I enjoyed two delicious dishes: a kale and quinoa salad...
Tags: Garbanzo Beans, Foods and Beverages, Salt, Parsley, Kale
Stéphane's French onion soup gratinée A bouquet garni is a bundle of aromatic herbs tied together with kitchen twine and leeks used to enhance soup, stock and stews. The bouquet garni is removed before serving. Cheesecloth, sachets, tea strainers and...
Tags: Swiss Cheese, Soups, Foods and Beverages, Salt, Croutons
The menu at Bel Air’s Pairings Bistro changes throughout the year, evolving to highlight the best products from each season. This spring, Chef/owner Jon Kohler is serving small, succulent spring chickens, roasted and served with fresh peas and local...
Shrimp Tacos Ingredients: 20 Medium prawns, peeled & deveined 1 Clove garlic, minced ½ tsp Cumin ground ½ tsp Chili powder ¼ tsp Kosher salt ¼ tsp Cayenne pepper 1 Tbsp Olive oil 4 ea Flour tortillas 2 cups Shredded lettuce 1 Tomato, diced 1 Avocado,...
“But they’re weeds.” My much better half is not, shall we say, “adventurous” when it comes to greens: A “real” salad is built around a wedge of iceberg or chopped romaine. Stewed collards are fine for New Year&...
Tags: Bacon, Lifestyle and Leisure, Cheese, Salads, Oranges
Sometimes the smallest thing can arouse the most passion. Last month I wrote a Daily Dish post about my fava bean harvest. I measured how many pods I harvested and what that worked out to in double-peeled beans (8 pounds turned into 3 cups). I thought...
Tags: Recipes, Fava Beans
The recently released celebrity cookbook, Made With Love: The Meals On Wheels Family Cookbook ($29.95), features more than 125 family-style recipes from chefs, actors, writers and other celebrities. Made With Love showcases everything from Judi Dench&...
Tags: Celebrities, Books-A-Million Incorporated, Salt, Recipes, Butter
Seder dinner may be the most beloved meal of the Jewish year, but it’s also the most daunting: All the elements must be ready to go — and then abandoned — for the hour or two it takes to get through the prayers, singing and stories in...
Apr 29, 2013 | Orlando Sentinel
Apr 26, 2013 |Story| Petoskey News
May 7, 2013 |Story| South Florida Sun-Sentinel
May 4, 2013 |Story| Los Angeles Times
Apr 23, 2013 |Story| South Florida Sun-Sentinel
Apr 15, 2013 |Story| Baltimore Sun
Apr 14, 2013 |Story| WDBJ7
Apr 9, 2013 |Story| Aberdeen News
Apr 8, 2013 |Story| Los Angeles Times
Apr 6, 2013 |Story| Los Angeles Times
Apr 5, 2013 | Orlando Sentinel
Mar 19, 2013 |Story| Aberdeen News
Original site for Kosher Salt topic gallery.