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A collection of news and information related to Lemons published by this site and its partners.

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    Aug 15, 2012 |Story| Winchester Sun

  1. Make healthier beverage choices this summer

    Many of us are aware that we need to make healthy food choices such as eating fruits and vegetables, whole grains, low-fat or fat-free milk and milk products and lean protein foods. But what many do not realize is that making healthy food choices also includes paying attention to what we drink.
    Many of us are aware that we need to make healthy food choices such as eating fruits and vegetables, whole grains, low-fat or fat-free milk and milk products and lean protein foods. But what many do not realize is that making healthy food choices also...

    Tags: Heart Disease, Healthy Diet, Milk, Strawberries, Diabetes

    2. Dec 14, 2011 |Story| Winchester Sun

  2. Jennifer's Journal: Holiday food - Moderation is the key

    Holiday time is the time for food, food and more food. Eating is a healthy and necessary part of life, but the holiday treats should not become so common place that they are eaten in large amounts all year round.
    Holiday time is the time for food, food and more food. Eating is a healthy and necessary part of life, but the holiday treats should not become so common place that they are eaten in large amounts all year round. Moderation is the rule of thumb. At...

    Tags: Salads, Apples, Foods and Beverages, Mayonnaise, Arts and Culture

    3. Aug 2, 2011 |Story| AM News

  3. Food on the Table: Flour Power

    For Food on the Table
    Flour is a basic household ingredient that is often misunderstood due to the different varieties available, but is essential to weekly meal planning. To help understand this classic ingredient, below are the most popular types of flour and how they differ...

    Tags: Baking Powder, Self-Rising Flour, Homes, Chicken Breast, Foods and Beverages

    4. Jun 23, 2011 |Story| AM News

  4. Food on the Table: Pass the pepper, please

    For Food on the Table
    It is hard to believe that a common pantry staple, such as peppercorns, were once used as currency. Today, not only are peppercorns the oldest used spice but they are the most common. Peppercorns are seed berries and grow in clusters, similar to grapes,...

    Tags: Chicken Breast, Recipes, Butter, Human Interest, Black Pepper

    5. Mar 16, 2011 |Story| AM News

  5. From the Farm: Getting ready for spring

    We lost an hour when the time changed over the weekend, but we gained more sunshine. That’s a pretty good trade. Temperatures are supposed to be in the 70s by the end of this week. I can hardly wait to open the windows and enjoy the fresh spring air.
    Contributing Writer
    We lost an hour when the time changed over the weekend, but we gained more sunshine. That’s a pretty good trade. Temperatures are supposed to be in the 70s by the end of this week. I can hardly wait to open the windows and enjoy the fresh spring...

    Tags: Lettuce, Radishes, Indiana, Bee (insect), Kentucky

    6. May 21, 2013 |Story| Aberdeen News

  6. Make your own salad dressing

     With spring lettuce and all variety of greens enjoying their salad days now, it’s a good time to think about how to dress them up right. And that doesn’t have to mean reaching for the nearest bottle. Making a homemade salad dressing is...

    Tags: Lettuce, Cheese, Gorgonzola, Mustard, Wines

    7. May 22, 2013 |Story| Chicago Tribune

  7. More grilling dishes

    <strong>Bodacious barbecued chicken breasts</strong>
    Bodacious barbecued chicken breasts Prep: 20 minutes Marinate: 20 minutes Cook: 15-22 minutes Servings: 4 Note: In their latest cookbook, "100 Grilling Recipes You Can't Live Without" (Harvard Common Press, $16.95), Bill and Cheryl Jamison describe...

    Tags: Lettuce, Coconut, Mustard, Kosher Salt, Television Industry

    8. May 21, 2013 |Story| LAT - HOLD Archive

  8. Dinner tonight! Rice salad with shrimp and arugula

    Rice salad takes a colorful turn with cooked small shrimp, fresh arugula, tomatoes, minced red onion and toasted pine nuts. The whole dish comes together in about 45 minutes. /
    Rice salad takes a colorful turn with cooked small shrimp, fresh arugula, tomatoes, minced red onion and toasted pine nuts. The whole dish comes together in about 45 minutes. / For more quick-fix dinner ideas, check out our video recipe gallery. Food...

    Tags: Shrimp, Pasta Salads, Foods and Beverages, Salads, Arugula

    9. May 20, 2013 |Story| Los Angeles Times

  9. Recipe: Nancy's burgers

    <b>Total time:</b> 40 minutes
    Total time: 40 minutes Servings: 6 Note: From Nancy Silverton. Silverton says burgers are the perfect party food because the toppings can be done in advance, then guests use them to personalize their burgers. Though she offers three cheeses, she says...

    Tags: Lettuce, Cheese, California, Anchovies, Tomatoes

    10. May 20, 2013 |Story| Chicago Shopping

  10. Get your blender on: Cool drinks for a hot summer

    As the weather heats up, it&rsquo;s time to take your <a href="http://www1.macys.com/shop/kitchen/blenders?id=46710">blender</a> off of the kitchen counter and move it on to the patio.
    Tribune Specialty Products
    As the weather heats up, it’s time to take your blender off of the kitchen counter and move it on to the patio. “There’s a distinctive sound that means summer to me, and it’s not the kids splashing in the pool or my son mowing...

    Tags: Limes, Maraschino Cherries, Strawberries, Pineapple, Recipes

    11. May 20, 2013 |Story| Chicago Tribune

  11. Lemon Zest! Recipe for lemon thin ice cream sandwiches

    Life giving you lemons? Making lemonade is so old hat. A sunshiny spritz can find its refreshing way into all sorts of summer foods and drinks, says Yvette van Boven, author of "Home Made Summer" (Stewart Tabori &amp; Chang, $35), a book that celebrates the season. Her love of summer food (and our love of her delicate lemon cookies) proved just enough inspiration for us to make a leap into nostalgic, frosty summer fun. Wait until your guests get a load of where your lemons are going.&nbsp;
    Life giving you lemons? Making lemonade is so old hat. A sunshiny spritz can find its refreshing way into all sorts of summer foods and drinks, says Yvette van Boven, author of "Home Made Summer" (Stewart Tabori & Chang, $35), a book that celebrates the...

    Tags: Foods and Beverages, Sandwiches, Lifestyle and Leisure, Recipes, Ice Cream

    12. May 20, 2013 |Story| LAT - HOLD Archive

  12. Easy dinner recipes: Chicken, chicken ... and more chicken!

    Why is chicken so popular? Well, it cooks pretty quickly. And depending on the what you buy, it can be both flavorful and diet-friendly. It's versatile -- you can combine it with almost any flavor combination. Perhaps best of all? It's easy. Roast a whole chicken, or pick up your favorite pieces to cook on their own. Chicken doesn't have to be complicated.
    Why is chicken so popular? Well, it cooks pretty quickly. And depending on the what you buy, it can be both flavorful and diet-friendly. It's versatile -- you can combine it with almost any flavor combination. Perhaps best of all? It's easy. Roast a whole...

    Tags: Peppers, Kosher Salt, Black Pepper, Garlic, Salt

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Lemons Photos
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