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From our files for April 14
100 YEARS AGO, 1913 Ira Toms, the polite and accommodating porter at the Gilcher House nearly died this week. As he entered his room on Second Street, he had a fainting spell and after grabbing at various objects to break his fall, he accidentally...
Tags: Symptoms, New Haven (New Haven, Connecticut), Easter, Fainting
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Volunteer work day, spring wildflower walk at wildlife refuge Saturday
What has become a popular tradition will be repeated 10 a.m. Saturday at as the Central Kentucky Wildlife Refuge hosts the second Spring Wildflower Walk. The walk will be on the Martha B. Clay Wildflower Trail, which begins near the North Rolling Fork,...
Tags: Invasive Species, Wildlife, Wildflowers, Zoology
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Weapons disposal at least a year away
The Winchester SunResidents of communities surrounding the Blue Grass Army Depot learned Wednesday that the proposed disposal of more than 15,000 chemical weapons stored at the facility won’t begin for at least another year. At a quarterly meeting of officials... -
Food on the Table: Cryin' Over Onions: A Guide to Onion Varieties
For Food on the TableJust thinking of onions can bring tears to your eyes; but you no longer have to cry because of confusion about which type of onion to use! With a variety of onions available year round, each lending a unique flavor profile, you may wonder how to...Tags: Soups, Leeks, Salt, Sausages, Recipes
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Food on the Table: Peanuts are vital in American economy
For Food on the TableOften associated with baseball games, circus elephants, and a popular school lunch consisting of peanut butter and jelly sandwiches; peanuts play a vital role in American culture and its economy. Peanuts, also known as earthnuts, goobers, goober peas,...Tags: Chicken, Peanut Butter, Pies and Tarts, Chicken Breast, Recipes
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Food on the Table: All-American food for an All-American holiday
For Food on the TableFrom sea to shining sea, there are some foods that ‘sing’ America! To celebrate the upcoming Independence Day holiday why not host an all American dinner party with a menu full of popular foods that have helped build our beloved Nation....Tags: Chili, New Haven (New Haven, Connecticut), Ketchup, Hot Dogs, Cheddar Cheese
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Food on the Table: Get your grill on
For Food on the TableSummer barbeques are a fun way to celebrate many different occasions. However, if proper safety measures are not followed then that fun day of grilling can come to a quick end. Here are some important grilling safety tips to follow: - When using a...Tags: Chicken, Career and Workplace, Human Interest, Coal, Foods and Beverages
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Easy dinner recipes: Get grilling and other quick ideas
Looking to take advantage of the warm summer weather for dinner tonight? Or this weekend? Then get grilling! From burgers to mahi-mahi to summer vegetables, we've got a bunch of recipe ideas to help you out. And speaking of burgers, have you thought about...
Tags: Ketchup, Black Pepper, Salt, Kosher Salt, Onions
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Memorial Day test kitchen bonus: The art of the kebab
Kebabs are a weave of function and flavor. The concept is simple, but the execution takes some know-how to get dinner on the table. Protein that stacks up Uniformly cut cubes or meatballs shaped in similar sizes will ensure even cooking. Beef, chicken...
Tags: Organic Foods, Limes, Black Pepper, Pineapple, Salt
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Easy dinner recipes: Breakfast for dinner and other quick ideas
Breakfast for dinner. Sometimes nothing sounds better after a long day. And so often, it's easy to fix -- c'mon, we usually cook breakfast when we're barely awake, so you know the recipes can't be that challenging. Let us offer some suggestions, including...
Tags: Chile, French Toast, Breads, Pies and Tarts, Parmesan Cheese
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Honey Mustard Potato Salad
Our viewers always write in and ask for clever potato salad recipes. Well, here's one we got from Idaho and since Idaho is potato country, you know it's got to be great! Serves: 4 Cooking Time: 20 min What You'll Need: - 2 pounds Idaho potatoes...
Tags: Bacon, Salt, Honey, Salads, Foods and Beverages
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Restaurant list
This list in not all inclusive. American Contemporary Abigail's American Bistro 493 Roger Williams Ave., Highland Park, 847-780-4862 Simple elegance provides Abigail's with a welcoming ambiance. The menu offers variety from the lunchtime grilled...
Tags: Appetizers, Mashed Potatoes, Pies and Tarts, Breads, Matzoh
Apr 14, 2013
|Story| AM News
Apr 10, 2013
|Story| AM News
Jun 14, 2012
|Story| Winchester Sun
May 19, 2012
|Story| AM News
Mar 11, 2012
|Story| AM News
Jun 30, 2011
|Story| AM News
Jun 1, 2011
|Story| AM News
May 24, 2013
|Story| Los Angeles Times
May 24, 2013
| Orlando Sentinel
May 23, 2013
|Story| LAT - HOLD Archive
May 24, 2013
|Story| WSBT-TV
May 22, 2013
|Story| Chicago Tribune
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