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    Feb 27, 2013 |Story| Chicago Tribune
  1. Missing Brewers' mascot dropped off at bar

    Guido, one of the Milwaukee Brewers' sausages that run the bases at home games, has been found.
    Guido, one of the Milwaukee Brewers' sausages that run the bases at home games, has been found. The seven-foot tall, $3,000 Italian sausage costume was reported missing on Feb. 16. But Wednesday, two men walked into a suburban Milwaukee bar, deposited...

    Tags: Dining and Drinking, Sausages, Lifestyle and Leisure, Foods and Beverages, Bars and Clubs

  2. Apr 2, 2013 |Story| Aberdeen News
  3. Easter eggs good for salads

    PARIS — Easter still makes me think of vinegar. A clear wax crayon, drawn onto the white shell, not able to see the childish designs, hoping for the best. Dipping into the colored, vinegary dye with a flimsy wisp of wire shaped like a stop sign. Who decided a hexagon was best suited for Easter egg fishing?
    PARIS — Easter still makes me think of vinegar. A clear wax crayon, drawn onto the white shell, not able to see the childish designs, hoping for the best. Dipping into the colored, vinegary dye with a flimsy wisp of wire shaped like a stop sign. Who...

    Tags: Cornichon, Salt, Chile, Olives, Cilantro

  4. Apr 2, 2013 |Story| Aberdeen News
  5. Use up leftovers with ham loaf

    It started out with a simple post on my Facebook page in January, where I noted that I had made a ham loaf with Christmas leftovers.
    It started out with a simple post on my Facebook page in January, where I noted that I had made a ham loaf with Christmas leftovers. In the comments section, two friends asked: “What is ham loaf?” I was surprised. My first thought was...

    Tags: Meatloaf, Recipes

  6. Apr 1, 2013 |Story| Los Angeles Times
  7. Pairings: mustard roasted chicken with a Beaujolais cru

    Ever since I got Seattle chef John Sundstrom&rsquo;s cookbook and iPad app "<a href="http://larkcookbook.com/">Lark: Cooking against the Grain</a>" (Community Supported Cookbooks, $50 for the book; $9.99 for the app), I&rsquo;ve been cooking out of the book like crazy. For a Sunday supper, his mustard roasted chicken with drippings, potatoes and chard is easy as can be.
    Ever since I got Seattle chef John Sundstrom’s cookbook and iPad app "Lark: Cooking against the Grain" (Community Supported Cookbooks, $50 for the book; $9.99 for the app), I’ve been cooking out of the book like crazy. For a Sunday supper, his...

    Tags: Potatoes, Shallots, Chicken, Lifestyle and Leisure, Foods and Beverages

  8. Mar 30, 2013 |Story| Los Angeles Times
  9. Recipe: Chiang Mai-style curry

    Chiang Mai-style curry
    Chiang Mai-style curry 6 1/2 hours. Serves 8 to 12. Housemade red curry 1 ounce (about 60) dried red chiles About 2 3/4 tablespoons (.8 ounce) white peppercorns About 2 tablespoons plus 1 teaspoon (.55 ounce) whole cumin seeds About 3 1/2...

    Tags: Coconut, Shrimp, Coconut Cream, Shallots, Limes

  10. Mar 28, 2013 |Story| KY3-TV
  11. Roasted new potatoes and green beans 3/28/13

    1641Dietitian2@hy-vee.com
    ++++++++++++++++++++ || Serves: 6 (about 3/4 cup each) Source: adapted from Eating Well, Inc. Ingredients: 1 1/2 pounds of new or baby potatoes, cut in half 8 ounces of green beans, trimmed 5 teaspoons of extra-virgin olive oil, divided 1/2 teaspoon...

    Tags: Dietary Fiber, Salt, Potatoes, Green Beans

  12. Mar 12, 2013 |Story| Baltimore Sun
  13. County Cork: good food, fun atmosphere

    When they opened Eldersburg's County Cork Wine Pub in 2010, business partners Arlene Stecher and Chris McManus were thinking of their neighbors.
    When they opened Eldersburg's County Cork Wine Pub in 2010, business partners Arlene Stecher and Chris McManus were thinking of their neighbors. McManus and Stecher, both Eldersburg residents, wanted to build a spot where adults could gather with...

    Tags: Olives, Republic of Ireland, Lifestyle and Leisure, Bars and Clubs, Cheese

  14. Feb 28, 2013 |Story| Los Angeles Times
  15. Test Kitchen video tip: Roasted peppers and chiles 101

    Roasted chiles are great for adding wonderfully rich flavors and depth to a recipe, and they're amazingly easy to prepare. To roast peppers, place whole fresh peppers on a rack over a stove-top burner (if you're roasting large peppers that will fit...

    Tags: Sandwiches, Breads, Salt, Recipes, Lifestyle and Leisure

  16. Feb 28, 2013 |Story| Baltimore Sun
  17. 'Top Chef' finale recap, Is this 'Iron Chef'?

    This finale was unlike anything we&rsquo;ve ever seen, and clearly produced by some kind of fill-in crew.
    This finale was unlike anything we’ve ever seen, and clearly produced by some kind of fill-in crew. The entire episode was done in Iron Chef style “live” from a Kitchen Stadium-esque set with a hooting and hollering audience. This...

    Tags: Awards and Prizes, Salads, Mushrooms, Lifestyle and Leisure, Foods and Beverages

  18. Mar 27, 2013 |Story| Los Angeles Times
  19. 22 recipes: Use up those extra Easter eggs!

    It's a situation many of us face each Easter night:
    It's a situation many of us face each Easter night: The Easter Bunny has come and gone, the egg hunt is over and the kids have overdosed on chocolate and jelly beans. You're cleaning up the last of the festivities when suddenly, reality in every shade...

    Tags: Sandwiches, Breads, Lettuce, Salt, Just Born, Inc.

  20. Feb 12, 2013 |Story| Los Angeles Times
  21. Dinner tonight! Savory stuffed French toast

    Who said French toast was just for breakfast? This savory take on the comfort food -- stuffed with bacon, Gruy&egrave;re cheese and dandelion greens and pan-fried to ooey-gooey perfection -- works well served any time of the day. And dinner is served in less than an hour.
    Who said French toast was just for breakfast? This savory take on the comfort food -- stuffed with bacon, Gruyère cheese and dandelion greens and pan-fried to ooey-gooey perfection -- works well served any time of the day. And dinner is served in less...

    Tags: Noelle Carter, Sandwiches, Macaroni and Cheese, Breads, Salt

  22. Jan 30, 2013 |Story| Baltimore Sun
  23. Celebrate the Ravens with a Big Easy-influenced Super Bowl party

    Are you ready for some gumbo?
    For The Baltimore Sun
    Are you ready for some gumbo? At 6:30 p.m. on Sunday, February 3, when the Ravens take on the San Francisco 49ers in Super Bowl XLVII, much of Baltimore will be watching, either from their stadium seats in New Orleans or here at home. Ravens fans not...

    Tags: Sandwiches, Chives, Potatoes, Oysters, Recipes

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Mustard Photos
This garlic mustard, picked from the Bear River Valley,...
(May 9, 2013)
Clean garlic mustard
A volunteer pulls garlic mustard from the Bear River Va...
(May 8, 2013)
Swath of garlic mustard
Pretzels and mustard, what's missing? Oh yes, beer!
(April 26, 2013)
Pretzels and mustard, what's missing? Oh yes, beer!