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    May 15, 2013 |Story| Jessamine Journal

  1. Feeding Frenzy: Hundreds turn out for Taste of Jessamine

    From appetizers to desserts, there was plenty of food to be tasted at the 16th annual Taste of Jessamine County held Friday night at West Jessamine High School.
    mmoore@jessaminejournal.com
    From appetizers to desserts, there was plenty of food to be tasted at the 16th annual Taste of Jessamine County held Friday night at West Jessamine High School. In all, some 47 local celebrity chefs offered up their fare as more than 300 people eagerly...

    Tags: State Farm Insurance, Christianity, Social Services, Religion and Belief, Auction Service

    2. Jun 9, 2012 |Story| AM News

  2. 'SKIP ROCK SHALLOWS': New offering from Jan Watson is a good read

    “Skip Rock Shallows” is the latest offering from award-winning author Jan Watson. Set in eastern Kentucky in 1908, it is the heartwarming story of Dr. Lilly Corbett. Fresh out of medical school, Lilly travels to the coal camp of Skip Rock for a short term assignment. Her fiancé, Dr. Paul Hamilton, is completing his residency in Boston and is unable to understand why she would want to leave the benefits of city life to go to such a backwoods place. 
    Contributing writer
    “Skip Rock Shallows” is the latest offering from award-winning author Jan Watson. Set in eastern Kentucky in 1908, it is the heartwarming story of Dr. Lilly Corbett. Fresh out of medical school, Lilly travels to the coal camp of Skip Rock...

    Tags: Literature, Arts and Culture, Fiction

    3. Jun 18, 2012 |Story| AM News

  3. Food on the Table: Peachy Keen for Peach Season

    There is nothing better than a perfectly ripe, juicy, drip-down-your chin, naturally sweet, summer peach. Peach season, June through September, is here and is gracing produce stands with a sunset of colors.
    For Food on the Table
    There is nothing better than a perfectly ripe, juicy, drip-down-your chin, naturally sweet, summer peach. Peach season, June through September, is here and is gracing produce stands with a sunset of colors. Originally from China, peaches quickly spread...

    Tags: Vitamin Therapy, Potassium (dietary supplement), Health Treatments, Health, Onions

    4. May 22, 2013 |Story| Chicago Tribune

  4. Restaurant list

    This list in not all inclusive.
    This list in not all inclusive. American Contemporary Abigail's American Bistro 493 Roger Williams Ave., Highland Park, 847-780-4862 Simple elegance provides Abigail's with a welcoming ambiance. The menu offers variety from the lunchtime grilled...

    Tags: Chile, Sausages, Cream Cheese, Sea Bass, Fish and Chips

    5. May 22, 2013 |Story| Chicago Tribune

  5. More grilling dishes

    <strong>Bodacious barbecued chicken breasts</strong>
    Bodacious barbecued chicken breasts Prep: 20 minutes Marinate: 20 minutes Cook: 15-22 minutes Servings: 4 Note: In their latest cookbook, "100 Grilling Recipes You Can't Live Without" (Harvard Common Press, $16.95), Bill and Cheryl Jamison describe...

    Tags: Kosher Salt, Lifestyle and Leisure, Black Pepper, Foods and Beverages, Hamburgers

    6. Apr 16, 2013 | Orlando Sentinel

  6. Scott McKenzie & the Morning Mix recipe of the week: Pork Stir-Fry

    The more the merrier in the Orlando Sentinel test kitchen!
    The more the merrier in the Orlando Sentinel test kitchen! That’s why we have teamed with the fabulous folks over at Orlando’s WOMX Mix 105.1 to offer the morning show’s Recipe of the Week. Today's recipe is Sweet & Savory Pork...

    Tags: Onions

    7. Apr 10, 2013 | Orlando Sentinel

  7. Scott McKenzie & the Morning Mix recipe of the week: Roast Pork & Corn

    The more the merrier in the Orlando Sentinel test kitchen! That&rsquo;s why we have teamed with the fabulous folks over at Orlando&rsquo;s WOMX Mix 105.1 to offer the morning show&rsquo;s Recipe of the Week.
    The more the merrier in the Orlando Sentinel test kitchen! That’s why we have teamed with the fabulous folks over at Orlando’s WOMX Mix 105.1 to offer the morning show’s Recipe of the Week. Today's recipe is Gingered Roast Pork & Sweet...

    Tags: Salt

    8. Dec 26, 2012 | Orlando Sentinel

  8. Scott McKenzie & the Morning Mix recipe of the week: Pork Tenderloin

    The Dish - Orlando Sentinel
    The more the merrier in the Orlando Sentinel test kitchen! That’s why we have teamed with the fabulous folks over at Orlando’s WOMX Mix 105.1 to offer the morning show’s Recipe of the Week. Today's recipe is Honey-Thyme Pork Tenderloin....
    9. Dec 30, 2012 |Story| Orlando Sentinel

  9. Orlando Sentinel restaurant review: Soup to Nuts in Tavares

    This is when reality television really bites.
    This is when reality television really bites. It's no secret that celebrity chef Robert Irvine and the Food Network's "Restaurant Impossible" crew were in Central Florida this month to make over a small eatery in the Lake County city of Tavares. But...

    Tags: Tomatoes, Foods and Beverages, Lifestyle and Leisure, American Express Company, Orlando Restaurants

    10. Nov 25, 2012 |Story| Chicago Tribune

  10. Iowa's pork delicacy champs

    PRAIRIE CITY, Iowa &mdash; It would be easy to pass by the small, white building with its red-trimmed windows. After all, the cafe is dwarfed by the nearby grain elevators and the Prairie City water tower.
    PRAIRIE CITY, Iowa — It would be easy to pass by the small, white building with its red-trimmed windows. After all, the cafe is dwarfed by the nearby grain elevators and the Prairie City water tower. Yet the often-crowded gravel lot, where BMWs...

    Tags: Restaurant and Catering Industry, Sausages, Lifestyle and Leisure, Foods and Beverages, Hamburgers

    11. Aug 1, 2012 | Orlando Sentinel

  11. Scott McKenzie & the Morning Mix recipe of the week: Pork tenderloin

    The Dish - Orlando Sentinel
    The more the merrier in the Orlando Sentinel test kitchen! That’s why we have teamed with the fabulous folks over at Orlando’s WOMX Mix 105.1 to offer the morning show’s Recipe of the Week. Today's recipe is Blackberry Barbecued Pork...
    12. Nov 15, 2012 |Story| Baltimore Sun

  12. Savor & Swirl: Roasted pork tenderloin with braised red cabbage, poppy seed spaetzle and JK Scrumpy apple sauce

    Victoria Gastro Pub&nbsp;Executive Chef Joe Krywucki reflects:
    Victoria Gastro Pub Executive Chef Joe Krywucki reflects: Seasonal cooking is always best, especially when you have access to high quality ingredients. We use an all-natural Duroc pork, which has a superior flavor and tenderness, and local Baugher’s...

    Tags: Kosher Salt, Lifestyle and Leisure, Apple Cider, Red Cabbage, Onions

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Pork Tenderloin Photos
Note: add Worcestershire sauce separately. Cut pork ten...
(March 21, 2013)
Spicy Pork Tenderloin with Melted Peep Glaze, Rice and Peep Sauce Stewed Tomatoes
Once the ingredients are thoroughly blended and the con...
(March 8, 2013)
Peep & Coffee crusted Pork Tenderloin or "Candied Ham"
This recipe pairs figs with pork tenderloin for a pleas...
(September 24, 2012)
Pork tenderloin
 » All 5 Pork Tenderloin photos