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    May 8, 2013 |Story| LAT - HOLD Archive
  1. Mother's Day 2013 dining guide: Mimosas, French toast, crab crepes, more

    Mother's Day is Sunday, and if you're wondering where to celebrate with Mom, here are 24 restaurants offering options such as free Champagne with brunch, blueberry French toast, squash blossom enchiladas and, of course, the bottomless mimosa.
    Mother's Day is Sunday, and if you're wondering where to celebrate with Mom, here are 24 restaurants offering options such as free Champagne with brunch, blueberry French toast, squash blossom enchiladas and, of course, the bottomless mimosa. Border...

    Tags: Tomatoes, Lemons, Blueberries, French Toast, Foods and Beverages

  2. May 9, 2013 |Story| Allentown Morning Call
  3. Latest block slated for rehab includes Federal Grill

    City Center Investment Corp. will announce a plan Friday to convert five vacant downtown Allentown properties into retail and office space and resurrect the Federal Grill, a popular cigar bar and eatery in the 500 block of Hamilton Street that closed in 2008 after a decade in business.
    City Center Investment Corp. will announce a plan Friday to convert five vacant downtown Allentown properties into retail and office space and resurrect the Federal Grill, a popular cigar bar and eatery in the 500 block of Hamilton Street that closed in...

    Tags: Allentown Brew Works, Judges, Bay Leaf, Justice System, Allentown

  4. May 2, 2013 |Column| Herald Mail
  5. Day of Giving

    For more than 20 years, the Interfaith Service Coalition has been serving the needs of Hancock and surrounding communities.  Residents turn to the ISC for food, clothing, shelter, for many educational needs, and Keep a Senior Safe and Warm and...

    Tags: Spaghetti, Human Interest, Chesapeake (Chesapeake, Virginia), Foods and Beverages, Early Learning

  6. May 9, 2013 |Column| Herald Mail
  7. Prom night

    Saturday is prom night at Hancock Middle-Senior High School. The gala will be held at Cacapon (W.Va.) State Park Resort Lodge. With a theme of “Enchantment,” the event runs from 8 to 11 p.m.  Tickets cost $20 per student or $40 per couple,...

    Tags: Energy Resources, Entertainment, High Schools, Schools, Music Industry

  8. May 9, 2013 |Story| Allentown Morning Call
  9. Restaurant review: High tea at Java Good Day Cafe for a special occasion

    With spring well underway and Mother's Day upon us, high tea at Java Good Day Cafe is a good way to celebrate mom or a fine specimen of a day. This small-town coffee shop and eatery in East Greenville, about a half hour south of Allentown, serves up a...

    Tags: East Greenville, Foods and Beverages, Mother's Day, Restaurants, Breads

  10. May 9, 2013 |Story| Chicago Tribune
  11. A bit of Britain at Jolly Posh

    Before I could ride a bicycle or recite The Lord's Prayer, I remember sausages. Bulbous and gray, with brown patches from the fry pan, these links — ask my folks — were the quickest, cheapest way to quiet a hyper child. But my introduction to sausages was likely different from yours.
    Before I could ride a bicycle or recite The Lord's Prayer, I remember sausages. Bulbous and gray, with brown patches from the fry pan, these links — ask my folks — were the quickest, cheapest way to quiet a hyper child. But my introduction...

    Tags: Human Interest, Sausages, Foods and Beverages, Bacon, Lifestyle and Leisure

  12. Apr 30, 2013 |Story| Los Angeles Times
  13. Providence's Michael Cimarusti to open his seafood heaven Connie & Ted's by end of May

    More than 4,000 oyster tags cover two walls at <a href="http://www.facebook.com/pages/Connie-Teds/209968039091587">Connie &amp; Ted's</a>, the soon-to-open West Hollywood seafood restaurant from Providence chef-owner Michael Cimarusti. Many of them are ones Cimarusti has collected over several years, Cryovac-ing them in plastic bags and storing them away in a drawer: Bagaduce, kumamoto, Naked Cowboy, Hog Island, shigoku, kusshi....
    More than 4,000 oyster tags cover two walls at Connie & Ted's, the soon-to-open West Hollywood seafood restaurant from Providence chef-owner Michael Cimarusti. Many of them are ones Cimarusti has collected over several years, Cryovac-ing them in plastic...

    Tags: Foods and Beverages, Oysters, Lifestyle and Leisure, Seafood, Providence

  14. Apr 30, 2013 |Story| Los Angeles Times
  15. Live discussion: It's lunchtime with Jonathan Gold!

    Los Angeles Times restaurant critic Jonathan Gold returns Wednesday for his weekly live chat, "Lunchtime With Mr. Gold." Stop by at noon and bring your questions. He'll answer as many of your dining queries as he can get to in half an hour. So get ready!&nbsp;
    Los Angeles Times restaurant critic Jonathan Gold returns Wednesday for his weekly live chat, "Lunchtime With Mr. Gold." Stop by at noon and bring your questions. He'll answer as many of your dining queries as he can get to in half an hour. So get ready! ...

    Tags: Google+, Foods and Beverages, Ben Affleck, Lifestyle and Leisure

  16. May 8, 2013 |Story| Chicago Tribune
  17. McDonald's sales fall in April

    Tribune staff report
    McDonald's Corp. reported a steeper-than-expected drop in April comparable sales, citing tough economic conditions around the world. Sales at restaurants open a least a year declined 0.6 percent from April 2012, the Oak Brook-based hamburger giant said...

    Tags: France, Foods and Beverages, Germany, Lifestyle and Leisure, Russia

  18. Apr 12, 2013 |Story| Allentown Morning Call
  19. Wendy's wraps chicken into two new multi-grain flatbread sandwiches

    Wendy's is working to re-energize its menu with two new flatbread grilled chicken sandwiches, the Asiago Ranch Flatbread and the Smoky Honey Mustard Flatbread. The sandwiches in the $3.50 to $4 range, are made with multigrain bread that's toasted on the outside but soft and chewy on the inside and packed with spring-mix greens and freshly sliced tomatoes.
    The Morning Call
    Wendy's is working to re-energize its menu with two new flatbread grilled chicken sandwiches, the Asiago Ranch Flatbread and the Smoky Honey Mustard Flatbread. The sandwiches in the $3.50 to $4 range, are made with multigrain bread that's toasted on the...

    Tags: Foods and Beverages, Honey, Lifestyle and Leisure, Mustard

  20. Apr 12, 2013 |Story| Los Angeles Times
  21. It's National Grilled Cheese Day! 12 ultimate grilled cheese recipes

    It's National Grilled Cheese Day. This sandwich, unlike the culinary subjects of other food-related national holidays, deserves an entire day devoted to its beauty.
    It's National Grilled Cheese Day. This sandwich, unlike the culinary subjects of other food-related national holidays, deserves an entire day devoted to its beauty. Apologies if we just offended any National Grape Popsicle Day (May 27) observers, but...

    Tags: Grilled Cheese Sandwich, Google+, Feta Cheese, Foods and Beverages, Lifestyle and Leisure

  22. Apr 12, 2013 |Story| Los Angeles Times
  23. National Grilled Cheese Day: 6 favorites from the L.A. Times grilled cheese experts

    So what makes the ultimate grilled cheese sandwich? Is it the type of cheese? Bread? And, well, is bread even necessary?
    So what makes the ultimate grilled cheese sandwich? Is it the type of cheese? Bread? And, well, is bread even necessary? We checked with the experts at the Los Angeles Times Food section, asking each to describe what constitutes the ultimate grilled...

    Tags: Tomatoes, Tortillas, Cilantro, Grilled Cheese Sandwich, Google+

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Sandwiches Photos
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