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Highlights

A collection of news and information related to Seafood published by this site and its partners.

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    May 15, 2013 |Story| AM News

  1. Seasonings: From the Farm: Berry Blast Saturday set for May 25 at Boyle County Farmers Market

    Don’t forget to mark your calendars for Berry Blast Saturday on May 25. Complimentary strawberry shortcake samples, made with local homegrown strawberries, will be offered to our patrons. Our local schools will be competing in a farmers market poster contest. Winners will be announced on that day as well.
    Contributing Writer
    Don’t forget to mark your calendars for Berry Blast Saturday on May 25. Complimentary strawberry shortcake samples, made with local homegrown strawberries, will be offered to our patrons. Our local schools will be competing in a farmers market...

    Tags: Radishes, Cornbread, Lettuce, Foods and Beverages, Whole Wheat Bread

    2. Feb 15, 2012 |Story| AM News

  2. Food on the Table: Mardi Gras Traditions and Cajun Cookin'

    Mardi Gras, also known as Fat Tuesday, falls the day before Ash Wednesday, or the first day of Lent. Lent is a period where many Christians traditionally give-up a food or bad habit. Fat Tuesday is the last day to indulge before this period of abstinence. While many countries all over the world celebrate Mardi Gras, sometimes calling it Carnival, New Orleans, Louisiana is most famous for their Mardi Gras celebrations, parade and of course food.
    For Food on the Table
    Mardi Gras, also known as Fat Tuesday, falls the day before Ash Wednesday, or the first day of Lent. Lent is a period where many Christians traditionally give-up a food or bad habit. Fat Tuesday is the last day to indulge before this period of abstinence....

    Tags: Ash Wednesday, Foods and Beverages, Lent, Mardi Gras, Sausages

    3. Jun 9, 2011 |Story| AM News

  3. Food on the Table: Step Up to the plate with these food savings

    The USDA unveiled a new food icon called “MyPlate” yesterday to replace the old food pyramid. Portion sizes are much easier to visualize with this new guide being modeled much like a place mat.  Following the plate's new health guidelines doesn't have to break the bank.  The food groups will be just as tasty with these money saving tips.
    For Food on the Table
    The USDA unveiled a new food icon called “MyPlate” yesterday to replace the old food pyramid. Portion sizes are much easier to visualize with this new guide being modeled much like a place mat.  Following the plate's new health guidelines...

    Tags: Foods and Beverages, Groceries, Grocery Coupons, Summer Squash, U.S. Department of Agriculture

    4. May 23, 2011 |Story| AM News

  4. Life&Times: Farmer's of the Future? State employee educates public on sustainability, why to buy local

    Angela Caporelli realizes Kentucky is a farming state, but she wants to bring a different kind of farming to light. In fact, it’s her job.
    bcurd@amnews.com
    Angela Caporelli realizes Kentucky is a farming state, but she wants to bring a different kind of farming to light. In fact, it’s her job. As aquaculture coordinator for the Kentucky Department of Agriculture, Caporelli has assisted farmers all...

    Tags: Consumers, China, U.S. Department of Agriculture, Trout, Fishing

    5. May 22, 2013 |Story| Los Angeles Times

  5. 'Adobo Road' party, hot dog talk, 'Suds & Shellfish' at Catch, 'Collabrewtive' brunch

    <strong>'The Adobo Road': </strong>Food-blogger-turned-cookbook-author Marvin Gapultos will be celebrating the launch of "<a href="http://www.amazon.com/The-Adobo-Road-Cookbook-Journey-From/dp/0804842574">The Adobo Road Cookbook</a>," a Filipino food journey, on Thursday at Max's of Manila in Industry. The event, which starts at 6 p.m., will include a book signing, a talk led by Gapultos and food featured in the book. <a href="http://www.burntlumpiablog.com"><em>www.burntlumpiablog.com</em></a>.
    'The Adobo Road': Food-blogger-turned-cookbook-author Marvin Gapultos will be celebrating the launch of "The Adobo Road Cookbook," a Filipino food journey, on Thursday at Max's of Manila in Industry. The event, which starts at 6 p.m., will include a...

    Tags: Hot Dogs, Foods and Beverages, Lifestyle and Leisure, Brunch, Dining and Drinking

    6. May 22, 2013 |Story| Chicago Tribune

  6. Lighting the way

    Grilling books are getting a bit much these days, aren't they? Either you're commanded to build a veritable pyre to sear your steak, preferably on a Patagonian plain, or you must search out a whole hog whose bloodlines are bluer than yours, or you have to rassle almost to the death all those barbecue purists trying to slap that jarred sauce out of your hands.
    Grilling books are getting a bit much these days, aren't they? Either you're commanded to build a veritable pyre to sear your steak, preferably on a Patagonian plain, or you must search out a whole hog whose bloodlines are bluer than yours, or you have to...

    Tags: Shrimp, Foods and Beverages, Manhattan (New York City), Lifestyle and Leisure, Bill Daley

    7. May 22, 2013 |Story| Los Angeles Times

  7. Sustainable seafood: Would you eat a giant squid?

    There were a lot of startling statistics that came out of the seafood discussions at the Monterey Bay Aquarium’s Sustainable Foods Institute last week. Did you know that more than 90% of the fish we eat is imported? How about the fact that more than...

    Tags: Umamicatessen, Foods and Beverages, Lifestyle and Leisure, Oprah Winfrey

    8. May 22, 2013 |Story| Orlando Sentinel

  8. Florida Travel Tips & Deals

    Check this list often as new tips, events and deals around Florida come in:
    Special Correspondent
    Check this list often as new tips, events and deals around Florida come in: Culinary features on Anna Maria Island Mainsail Beach Inn on Florida’s Anna Maria Island has partnered with the Beach Bistro to offer a number of culinary luxuries to...

    Tags: Regent Seven Seas Cruises, Bars and Clubs, Credit and Debt, Shrek (fictional character), Maryland Area Regional Commuter Rail

    9. May 21, 2013 |Story| Hampton Roads Daily Press

  9. Seafood company announces expansion, new jobs in Newport News

    High Liner Foods, a publicly owned frozen seafood processor and marketer, announced on Tuesday it will expand its production in Newport News. The action means an investment of $6.6 million and creation of 57 new jobs at its facility in the city, which formerly was Icelandic USA. High Liner acquired Icelandic in 2011.
    High Liner Foods, a publicly owned frozen seafood processor and marketer, announced on Tuesday it will expand its production in Newport News. The action means an investment of $6.6 million and creation of 57 new jobs at its facility in the city, which...

    Tags: Hampton Roads, Foods and Beverages, High Liner Foods Incorporated, Bob McDonnell, Politics

    10. May 21, 2013 |Story| Baltimore Sun

  10. How to steam crabs

    My most vivid childhood memories involve crabs: checking the crab pots tied to my grandparents' pier in Annapolis, picking crabs for hours at a long table in my parents' backyard, listening carefully to my grandfather's instructions about how to capture every single bit of delicious meat out of a crab. And "helping" my father steam crabs at home, in our kitchen.
    My most vivid childhood memories involve crabs: checking the crab pots tied to my grandparents' pier in Annapolis, picking crabs for hours at a long table in my parents' backyard, listening carefully to my grandfather's instructions about how to capture...

    Tags: Foods and Beverages, Lifestyle and Leisure, Recipes

    11. May 20, 2013 |Story| Hampton Roads Daily Press

  11. Oyster harvesting charges dismissed for three Gloucester watermen

    SALUDA — Oyster harvesting charges against three Gloucester watermen were dismissed Monday, while six others accepted plea deals. Various charges against Mark Cottee, James Deal and Walter Deal Jr. were dismissed after a motion to strike by defense...

    Tags: Justice System, Foods and Beverages, Trials, Fines, Judges

    12. May 19, 2013 |Story| Baltimore Sun

  12. Agencies aim to restore bay's depleted oysters, a creek at a time

    It's planting time in the Chesapeake Bay, just as it is on land for farmers and gardeners across Maryland.
    It's planting time in the Chesapeake Bay, just as it is on land for farmers and gardeners across Maryland. Instead of seeds, though, hundreds of millions of speck-sized baby oysters — known as spat — are being planted this spring in Harris...

    Tags: Science and Technology, Dorchester County, Foods and Beverages, Oysters, St. Michaels

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