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A collection of news and information related to Sushi and Sashimi published by this site and its partners.

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    Apr 29, 2013 |Story| AM News
  1. Going Green: 'Save the Salamanders' -- decline those chopsticks

    I really enjoy eating out and I really enjoy finding unique cuisines I haven't tried before or only get the chance to eat on rare occasions.
    Contributing writer
    I really enjoy eating out and I really enjoy finding unique cuisines I haven't tried before or only get the chance to eat on rare occasions. One of my favorite foods is sushi. I always use chopsticks to eat sushi, because it's the right way to eat it...

    Tags: Conservation, Foods and Beverages, Environmental Issues, Restaurants, Dining and Drinking

  2. Jan 30, 2013 |Story| AM News
  3. From the Farm: Icy weather kept volunteers homebound

    Our apologies for not having our store open last weekend. The icy weather had our volunteers homebound. If all goes well, we will re-open this week at our usual time.
    Contributing Writer
    Our apologies for not having our store open last weekend. The icy weather had our volunteers homebound. If all goes well, we will re-open this week at our usual time. The indoor Boyle County Farmers Market will continue to operate until the outdoor...

    Tags: Peanut Butter, Jams and Jellies, Biscuits, Foods and Beverages, Breads

  4. Jan 16, 2013 |Story| Jessamine Journal
  5. Food inspection scores

    The following businesses were inspected by the Jessamine County Health Department between October and December 2012, with score listed after business name. Imagination Station — 100 Jimmy John’s — 98 Figg Lane Farm Bed and Breakfast...

    Tags: Foods and Beverages, Edgewood, Walmart, Bellaire, Dollar General Corporation

  6. Jun 19, 2012 |Story| Jessamine Journal
  7. Jessamine County band Absalom Absalom takes Ichthus stage in Wilmore for second time

    At noon Thursday, a 3-year-old band with strong ties to Jessamine County will take the stage for a second year at the Christian festival in their own backyard.
    jkleppinger@jessaminejournal.com
    At noon Thursday, a 3-year-old band with strong ties to Jessamine County will take the stage for a second year at the Christian festival in their own backyard. Absalom Absalom began in March 2009 when Stephen Gallutia, Andrew Foster and Gideon Maki...

    Tags: Music, Concerts, Foods and Beverages, Colleges and Universities, Education

  8. Feb 1, 2012 |Story| Jessamine Journal
  9. Local bands face off in first Jessamine County Battle of the Bands

    The walls of West Jessamine High School nearly came tumbling down as six local bands engaged in the inaugural Battle of the Bands on Friday night in a bid for glory, a $100 grand prize — and a bag of M&M chocolates.
    brossi@jessaminejournal.com
    The walls of West Jessamine High School nearly came tumbling down as six local bands engaged in the inaugural Battle of the Bands on Friday night in a bid for glory, a $100 grand prize — and a bag of M&M chocolates. “Delicious,” said...

    Tags: Foo Fighters (music group), Religion and Belief, Explosions in the Sky (music group), Indie (genre), Music Industry

  10. Feb 23, 2011 |Story| Jessamine Journal
  11. From sushi to pizza, Ichiban Buffet has something for everyone

    Ichiban Buffet, located at 960 N. Main St., opened its doors on Valentine’s Day with fare that is designed to please the heart of nearly every food lover.
    mmoore@jessaminejournal.com
    Ichiban Buffet, located at 960 N. Main St., opened its doors on Valentine’s Day with fare that is designed to please the heart of nearly every food lover. Owner Jacky Lin said his restaurant offers something that Nicholasville does not have....

    Tags: Pizzas, Foods and Beverages, Restaurants, Dining and Drinking, Lifestyle and Leisure

  12. May 21, 2013 |Column| Chicago Tribune
  13. Secret's out: Brookfield Zoo dolphins are pregnant

    One secret to a dolphin ultrasound is that the machine is pretty much the same one used on human women, except the “Logiq e Vet” branding badge is replaced with something more species-appropriate.
    One secret to a dolphin ultrasound is that the machine is pretty much the same one used on human women, except the “Logiq e Vet” branding badge is replaced with something more species-appropriate. Another secret is that the cold,...

    Tags: Foods and Beverages, Lifestyle and Leisure, Zoology, Brookfield Zoo

  14. May 17, 2013 |Story| Baltimore Sun
  15. O'Leary's serves contemporary seafood in a colorful waterfront cottage

    <strong><a href="http://www.baltimoresun.com/features/bal-scene,0,5904857.special"><img src="http://extras.baltimoresun.com/2012_images/scene/scene-link.gif" alt="Featured in Scene" border="0" height="30px" width="200px" ></a></strong>
    The best thing about O'Leary's Seafood Restaurant is how tricky it is to describe. Not so many years back, I'd have called O'Leary's eclectic, which became a byword for both a type of menu and the kind of place that served it. Offering a relaxed version...

    Tags: Oysters, Seafood, Restaurants, Steaks, Dining and Drinking

  16. May 17, 2013 |Story| Los Angeles Times
  17. Brazil, Japan, sumo and food, deliciously intertwined

    SAO PAULO, Brazil &mdash; Fernando Kuroda didn't like eating <em>chankonabe</em> at first, because he was forced to eat so much of the thick stew that he would get sick and could barely walk.
    SAO PAULO, Brazil — Fernando Kuroda didn't like eating chankonabe at first, because he was forced to eat so much of the thick stew that he would get sick and could barely walk. "They would just fill me up and fill me up with food, or I wasn't...

    Tags: Restaurants, Politics, National Government, Dining and Drinking, Lifestyle and Leisure

  18. May 17, 2013 |Story| Daily Pilot
  19. Officials turn out for Triangle ribbon cutting

    The Saddle Ranch Chop House and El Coraz&oacute;n de Costa Mesa, two new restaurants at The Triangle, held small ribbon-cutting ceremonies earlier this week.
    The Saddle Ranch Chop House and El Corazón de Costa Mesa, two new restaurants at The Triangle, held small ribbon-cutting ceremonies earlier this week. Costa Mesa Chamber of Commerce employees, city officials and others posed for the grand-opening photos...

    Tags: Pizzas, Allan R. Mansoor, Restaurant and Catering Industry, Dining and Drinking, Politics

  20. May 17, 2013 |Story| South Florida Sun-Sentinel
  21. The Restaurant People open S3 restaurant on Fort Lauderdale Beach

    They've been downtown, and now they're heading to the beach. The Restaurant People, the group behind popular Fort Lauderdale restaurants such as YOLO and Tarpon Bend Food &amp; Tackle, have opened a new restaurant steps away from the sand on Fort Lauderdale beach.
    They've been downtown, and now they're heading to the beach. The Restaurant People, the group behind popular Fort Lauderdale restaurants such as YOLO and Tarpon Bend Food & Tackle, have opened a new restaurant steps away from the sand on Fort Lauderdale...

    Tags: Fort Lauderdale, Foods and Beverages, Restaurants, Restaurant and Catering Industry, Dining and Drinking

  22. May 16, 2013 |Story| La Cañada
  23. Around Town: Waiting for the plastic bag hearing

    It was a normal night in the 91011.The east La Cañada parking lots were full. The Flintridge Proper waiters served flutes of champagne mixed with gin and flowers. At Taylors, bartenders quietly cranked out gin and tonics while servers carried baskets of...

    Tags: Daniel Webster, Foods and Beverages, Apple iPhone, Lifestyle and Leisure, Whole Foods Market

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