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A collection of news and information related to Tortillas published by this site and its partners.

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    Feb 20, 2013 |Story| AM News
  1. From the Farm: Honey tastes yummy on a variety of foods

    The indoor Boyle County Farmers Market will continue to operate until the outdoor market opens in the Spring. We are located in the Professional Building on Main Street, Danville (next to Hilliard and Lyons). Hours are: 10 a.m.-6 p.m. Thursday and Friday, 10 a.m.-2 p.m. Saturday. Stop in for fresh vegetables, baked goods, jams, jellies, sorghum, honey, frozen meats and more.
    Contributing Writer
    The indoor Boyle County Farmers Market will continue to operate until the outdoor market opens in the Spring. We are located in the Professional Building on Main Street, Danville (next to Hilliard and Lyons). Hours are: 10 a.m.-6 p.m. Thursday and Friday,...

    Tags: Marketing, Air Transportation Delays, Honey

  2. Jan 18, 2012 |Story| AM News
  3. From the Farm: So many recipes can be adapted to slow cooking

    <strong>FROM THE FARM:</strong> Last week we were enjoying unseasonably warm weather. This week is a different story. Winter has indeed come knocking. Frigid temperatures with a little snow thrown in for good measure has me dragging around my soft, comfy throw, like Linus in the Peanuts comic strip.
    donnabee@bellsouth.net
    FROM THE FARM: Last week we were enjoying unseasonably warm weather. This week is a different story. Winter has indeed come knocking. Frigid temperatures with a little snow thrown in for good measure has me dragging around my soft, comfy throw, like Linus...

    Tags: Foods and Beverages, Soups, Cheddar Cheese, Recipes, Kidney Beans

  4. Sep 19, 2011 |Story| AM News
  5. Going Green: Eat outside with easy-to-prepare recipes

    Eating out is one of America&rsquo;s favorite pastimes, but something that can be even more fun than eating out is eating outside.
    amandawheelerphoto@live.com
    Eating out is one of America’s favorite pastimes, but something that can be even more fun than eating out is eating outside. Aug. 31 was National Eat Outside Day. Unfortunately, I was working all day and didn't participate, but I decided it's...

    Tags: Salami, Travel, Foods and Beverages, Pizzas, Sour Cream

  6. Jul 19, 2011 |Story| AM News
  7. Food on the Table: Shucking the myths about corn

    For Food on the Table
    Summer screams fresh produce and nothing is more popular this warm season than corn! Since corn is America’s number one crop, grown from May until September, corn is the perfect side dish for meal planning this week.Even though corn has had a bad...

    Tags: Salt, Manufacturing and Engineering, Vitamin C, Corn, Human Interest

  8. Oct 24, 2011 |Story| AM News
  9. Food on the Table: 'Tis the season for pumpkins

    Pumpkins are an iconic symbol of fall. They make beautiful centerpieces, can be carved into scary jack-o-lanterns for Halloween, and baked up into delicious treats that grace the Thanksgiving table. They can also add variety to this week's meal planning ritual.
    For Food on the Table
    Pumpkins are an iconic symbol of fall. They make beautiful centerpieces, can be carved into scary jack-o-lanterns for Halloween, and baked up into delicious treats that grace the Thanksgiving table. They can also add variety to this week's meal planning...

    Tags: Vegan Diet, Foods and Beverages, Healthy Diet, Beta-Carotene, Chili

  10. Nov 2, 2011 |Story| Winchester Sun
  11. Lower the calories in holiday desserts

    As the holiday season begins, we too can begin planning ways to reduce calories at the dessert table. Try these suggestions for a healthier holiday season:
    As the holiday season begins, we too can begin planning ways to reduce calories at the dessert table. Try these suggestions for a healthier holiday season: — Use sugar substitute instead of sugar. It works great in pies, puddings and other...

    Tags: Milk, Cinnamon, Pies and Tarts, Whipping Cream, Holidays

  12. Nov 27, 2011 |Story| AM News
  13. From the Farm: Market thankful for community support

    Tomorrow, we will be giving thanks for our blessings as a nation, as families and as individuals. This year has been tough for many.
    donnabee@bellsouth.net
    Tomorrow, we will be giving thanks for our blessings as a nation, as families and as individuals. This year has been tough for many. If we look within, though, we always can find something to be thankful for. The Boyle County Farmers Market is thankful...

    Tags: Foods and Beverages, Farms, Pecans, Entertainment Events, Thanksgiving

  14. May 26, 2013 |Story| Los Angeles Times
  15. Riverside's community table

    Vicky Medina delivered tortillas one morning in 1989 from La Fiesta Tortilleria in Riverside's Casa Blanca neighborhood to Zacatecas Cafe, on University Avenue in the Eastside. Love? In a stack of tortillas? Jon Medina was 23 then, working in his parents'...

    Tags: Arts and Culture, Medina (Saudi Arabia), Arts

  16. May 23, 2013 |Column| Herald Mail
  17. Recipe: Shrimp enchiladas

    This is one of the recipes that I will be preparing May 29 when I head out to Carr Valley Cheese located in Sauk City, Wis. I will be doing a “Taste of Mexico,” presenting a variety of Mexican-infused dishes featuring Carr Valley Cheese.  We...

    Tags: Foods and Beverages, Lifestyle and Leisure, Soups, Shrimp, Cheese

  18. May 15, 2013 |Column| Herald Mail
  19. Soup with a Mexican kick and cheesy goodness

    This is a wonderfully easy recipe to prepare. And better yet, it’s a soup that’s loaded with flavor. If you are concerned about the waistline, then substitute the half and half or heavy cream with 1-percent milk. Make sure you gradually add in...

    Tags: Foods and Beverages, Peppers, Marketing, Lifestyle and Leisure, Soups

  20. May 5, 2013 |Story| LAT - HOLD Archive
  21. Jonathan Gold recommends: 13 great tacos in Southern California

    Tacos - can we ever have enough tacos in our lives? I didn't think so. Because when the taco is right, the birds start to sing and the stars shine more brightly and you have the impression that everything is right with the world, which is a lot of happiness for a buck and a quarter, a buck-fifty tops. A perfect taco is a gift to the universe.
    Tacos - can we ever have enough tacos in our lives? I didn't think so. Because when the taco is right, the birds start to sing and the stars shine more brightly and you have the impression that everything is right with the world, which is a lot of...

    Tags: Mexico, Dining and Drinking, Mexico City, Steaks, Soups

  22. May 13, 2013 |Story| Imperial Valley Press Online
  23. Power Up campaign aims to promote healthier eating habits for kids

    Mighty Melon, Light-speed Lemon and Tornado Tomato have joined forces with three Valley restaurants to help encourage young children to make healthier food choices.
    Staff Writer, Copy Editor
    Mighty Melon, Light-speed Lemon and Tornado Tomato have joined forces with three Valley restaurants to help encourage young children to make healthier food choices. The collaborative effort is part of the Power Up campaign, a program that launched...

    Tags: Dining and Drinking, Foods and Beverages, Lifestyle and Leisure, Chicken, Hamburgers

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Tortillas Photos
Devon Buyce, third grader at Perley Fine Arts Academy,...
(May 5, 2013)
Devon Buyce, third grader at Perley Fine Arts Academy, makes a whole wheat meatless tortilla at Perley¿s Family Night at St. Vincent de Paul Society.
Bistec asado taco: I live in a house of picky tortilla...
(February 21, 2013)
Eat this: Bistec asado taco
Cindy Barbieri Anschutz has her own twist on traditiona...
(January 15, 2013)
Chicken Tortilla Soup